Pork belly is my favourite cut of meat. While chicken thighs are a close second, there isn’t anything quite like a piece of pork belly that’s been braised in a sweet and spicy sauce and flavoured with tons of aromatics until the meat is fork tender and the skin is gelatinous and sticky with all…
Category: Sides
Braised pork chops with beans
Winters call for comforting and warming soups, broths and stews. One of our favourites is this relatively quick cooking stew like dish which once done, leaves us with beautifully fork tender pork and rich and flavourful bean stew that pairs really well with crusty breads or/and roasted vegetables. Perfect for weeknight dinners or for entertaining,…
Oven-baked Vegan curried croquettes
India’s love affair with street food is no secret; pani puri, samosa, chaat, kachori, vada pav, gobi Manchurian, momos, tikki etc etc, the choices truly are endless. Also, the flavours and offerings vary greatly depending on the state, city or town in which you find yourself. One such delight is aalu chop or cutlet i.e…
Roasted cauliflower and sweet potato salad with onion dressing
This roasted cauliflower and sweet potato salad is and will probably always be one of my favourite veggie sides. Vegan, fresh, flavourful and filling, my roasted cauliflower and sweet potato salad is quite versatile and can be served with any protein, in wraps, over steamed or pilaf rice or just own its own. In fact,…
Cheese and Onion Chicken fingers
I am a big fan of cheese and onion crisps; I believe that my love for them shall reign supreme and I simply cannot envision a day when I’ll get tired of them. If you, like me, would like to infuse those familiar savoury, oniony, cheesy flavours into crunchy nuggets of chicken while feeling kinda…
Pepper Chicken stir fried with Shallots and Bell peppers
Winner winner chicken dinner! With my Pepper Chicken with Shallots and Bell Peppers, a quick weeknight dinner feels like a treat with its heady aroma, contrasting textures and umami richness. Inspired by the very delicious pepper chicken fry that is an absolute favourite in the south of India, I have developed this recipe to suit…
Cauliflower Manchurian
Deep-fried twice until deliciously crispy and then, stir-fried with tons of aromatics and a sweet and spicy sauce, gobi or cauliflower Manchurian works beautifully as a starter with a chilled beverage or as a main course served over steamed rice or soft noodles. Ingredients: For the crisp cauliflower florets 500 grams of cauliflower cut into…
Easy Chickpea Curry or Chana Masala
A bowl of Chana Masala makes me nostalgic; it takes me back to Durga Puja and Diwali season when the sound of devotional music and smell of fire crackers fill the crisp autumn air. Gifts abundant and studying rare, it is the time of the year eagerly awaited by kids and grownups alike. And, unsurprisingly,…
Spanish style omelette with veggies and herbs
Quick and easy, my Spanish style omelette is full is veggies and herbs, protein and some carbs making it a great choice for days when I want something light and delicious but have little time to spare. Great warm or at room temperature, this dish is great for lunch boxes, picnics, meal-preps and can be…
Perfectly Puffy Luchis
Beautifully puffy luchis makes me nostalgic; they takes me back to Durga Puja and Diwali season when the sound of devotional music and smell of fire crackers fill the crisp autumn air. Amongst all things eaten with gusto, Luchis claim a special place in my heart and fill me with joy and while I am…
Minced lamb and lentil stew
A little goes a long way with this one! With a bit of lamb, a can of lentils and a few readily available aromatics, we get a pot of flavourful and nourishing lamb and lentil stew in about 40 minutes. Best served over rice or couscous, with flat-breads and fresh salads, this surprisingly light and…
Steak and chips – Asian style
A perfectly seasoned piece of pork served with beautifully caramelized and spicy potato wedges is a treat fit for any occasion. It comes together in 40 – 45 minutes combining comforting familiarity with the excitement of the unexpected. Serve with a tall glass of child beer or soda and tuck in; it is sure to…